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Thai Chicken Curry
I admit, I probably could have taken a better photo of our Thai Chicken Curry. The recipe itself was truly stellar….we mmm’d and exclaimed during the entire meal, exalting the symphony of flavors and...
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Roasted Coconut Cashew Nuts
Adapted from Thai The Essence of Asian Cooking, Judy Bastyra with recipes by Becky Johnson. In anticipation of our flight to Albuquerque this weekend, I have been looking for some interesting,...
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Cashew “Cheesecake” (gluten-free, dairy-free)
This isn’t the sort of thing I usually do. With my fondness for all dairy products, I’ve never seen the need to try to make substitutions, but the idea of this raw cheesecake made from cashews piqued...
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Garlic Scape and Cilantro Pesto
This was a new one for me – garlic scapes. I imagine many people have pulled the tangle of whip-like green stalks from their CSA boxes and wondered ‘what the heck is this’? Turns out that garlic...
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